When you step into Nas Caribbean Bar & Grill, you’re not just coming for a meal—you’re stepping into the heart of the islands. Our kitchen blends traditional recipes passed down for generations with fresh, high-quality ingredients that capture the vibrant flavors of the Caribbean.
From jerk chicken sizzling over open flames to oxtail slow-cooked in rich gravy, every dish tells a story of heritage and taste. Pair your meal with plantains, rice and peas, or one of our signature cocktails, and you’ll understand why Caribbean food is loved worldwide for its boldness and variety.
Dining at Nas isn’t only about flavor—it’s about the experience. The warm atmosphere, lively music, and welcoming smiles make every visit unforgettable. Whether you’re sharing plates with friends, celebrating with family, or just looking for a flavorful escape, our menu has something to satisfy your craving.
Come hungry. Leave with the taste of the islands lingering long after the last bite.